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9 Days Until a Gluten Free Christmas: Avoiding Cross Contamination

Written By: Eric on December 16, 2009 3 Comments

I have done a post in the past about cooking in a contaminated kitchen. I thought it would be helpful to go over it again since holiday cooking is often hectic and very busy and sometimes things get mixed up. So to review from past posts: Use paper towels, designate butter, label your items, and Dedicate a toaster!

Here are a few products that could help this process. First is a Farberware 3-Piece Poly Cutting Board Set

These can take the place of paper towels and can serve as space for Gluten Free items. It will be a lot easier to locate these items if they are on something different than everything else. * Also check out the spatula sets on Amazon. Using different colors can be important for recognition*

Another great product will be the Farberware Enhanced 10-Piece Nonstick Cookware Set This will give you or the Gluten Free person in your family their own set dedicated for them and it is a great set!

These products make great gifts but they are also to have around the house for this time of the year!

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