This recipe comes from Celiac.com’s Scott Adams. I think you will really enjoy these!

Making Gluten Free desserts is one of my favorite things to do. Finding new recipes is very exciting for me because it means I can try something new.

Here is the recipe:

Ingredients:
3 medium ripe Banana’s smashed or 9 ounces of pumpkin
1/3 [...]

Over the past few months I have seen 2 major companies expand to include Gluten Free products, Betty Crocker and Chex have both came out with new products that are Gluten Free and I could not be more pleased. It is safe to say that the rising awareness of Celiac Disease and Gluten [...]

A few weeks ago I did a product review on Bob’s Red Mill Rolled Oats and then a recipe for Oatmeal Cookies. I recently found an article that explains the health benefits of eating oats. I found the article on Health.Learninginfo.com. It goes into some good detail about oats and how they [...]

I thought it would be cool to do a Top 5 list every now and again. I wanted to start out with breakfast. Breakfast is often said to be the most important meal of the day and you can indeed get a good meal without Gluten. Eating a good breakfast can make you more attentive, [...]

Right on the label in large print it reads “Gluten Free” it is also wheat free and dairy free. Bob’s red mill makes this product in a dedicated facility to ensure that no oats get contaminated with gluten. From all my readings I understand that oats themselves do not contain gluten but most oats available [...]

In case you had not heard or noticed in your local grocery store, General Mill’s brand Chex has expanded its options to include more Gluten Free cereal. There is said to be 5 new choices Corn Chex, Honey Nut Chex, Chocolate Chex, Cinnamon Chex and Strawberry Chex).

This is very exciting because I know I [...]