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Gluten Free Dessert

Written By: Eric on February 15, 2010 No Comment

Check out a quick and easy way to make some Gluten Free Cookies! She does a good job on explaining what to do and how to prepare the cookies. They look great and cannot wait to try them! If you have any recipes you want to share please do.

Written By: Eric on January 15, 2010 One Comment

This recipe comes from Celiac.com’s Scott Adams. I think you will really enjoy these!

Making Gluten Free desserts is one of my favorite things to do. Finding new recipes is very exciting for me because it means I can try something new.

Here is the recipe:

Ingredients:
3 medium ripe Banana’s smashed or 9 ounces of pumpkin
1/3 […]

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Written By: Eric on December 20, 2009 2 Comments

This might be my favorite dessert of all time, and if you make it you will understand why. It is hard to put down a fork when you have this dessert in front of you.

A flavorful pumpkin and spice cake roll filled with sweetened cream cheese.

This recipe and description comes from suretalent-books.com

Pumpkin Roll Ingredients
ΒΌ […]

Written By: Eric on December 19, 2009 2 Comments

Next up is a recipe for Sugar Cookies. This will come in handy for a little dessert but also maybe the cookies you leave for Santa should be Gluten Free?? I am sure Santa might appreciate some nice Gluten Free cookies to eat with his milk after making a stop at your house. So on […]

Written By: Eric on December 9, 2009 2 Comments

You may have gone out to the grocery store expecting to find those Betty Crocker products that I reviewed recently and did not have any luck. In the upcoming months you should see a change and find that more and more grocery stores will be carrying them. The high demand for the product will make […]

Written By: Eric on November 30, 2009 One Comment

Well the second time in as many weeks my product review will be a Betty Crocker product. This week I made the Yellow Cake and used chocolate frosting to top it off. The cake was very easy to make, I only needed eggs, butter, vanilla and water. I like how it specified on the […]

Written By: Eric on November 17, 2009 One Comment

Yesterday I gave you all a recipe for Gluten Free Pie Crust. Today will be the pumpkin pie. This recipe is coming from About.Com.

Prep Time: 25 minutes
Cook Time: 45 minutes
Ingredients:

1 1/4 cups canned pumpkin (not presweetened canned pumpkin)
* 3/4 cup sugar
* 1/2 teaspoon salt
* 1/4 teaspoon ground ginger
* 1 teaspoon cinnamon
* 1 […]

Written By: Eric on November 16, 2009 One Comment

With Thanksgiving fast approaching I thought it would be appropriate to start to give you some ideas and recipes that would help you enjoy your meal on Thanksgiving. One of my favorite things about Thanksgiving dinner is the desserts, I will start off by giving you a recipe for Gluten Free Pumpkin Pie. This […]

Written By: Eric on November 11, 2009 One Comment

Over the past few months I have seen 2 major companies expand to include Gluten Free products, Betty Crocker and Chex have both came out with new products that are Gluten Free and I could not be more pleased. It is safe to say that the rising awareness of Celiac Disease and Gluten […]

Written By: Eric on November 10, 2009 No Comment

If you have not checked out the Betty Crocker Gluten Free site or my review of Betty Crocker Brownies I suggest you take a look. I was thinking about why Betty Crocker would expand to include these products and I came across a story on the side of their box and also on their […]

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